This is the second part of the conversation with Moritz Rogosky of Podere il Carnasciale where we talk about different wine markets and their consumers, distribution and wine pricing, as well as new projects and plans for the winery.
Read the previous post to learn about the unique story of Podere il Carnasciale and it’s phenomenal wine il Caberlot.
With the explosion of wineries and wine brands around the world, the market has become extremely competitive. It is not an easy task to make your wine brand to stand out from the crowd. I met Moritz Rogosky of Podere il Carnasciale, a small family-owned winery in Tuscany, to learn about the unique wines of Il Carnasciale, and the winery’s story of success.
Raw Wine Fair is the first natural wine fair organized by Isabelle Legeron in New York City. “It celebrates wines with emotion. Wines that have a humanlike, or living, presence.” It features an array of over a hundred natural winemakers coming from across the globe to showcase the result of their hard work.
